Courses
| ECO 201 Principles of Microeconomics (3 credits) Eastern Connecticut State University, Spring 2026 This course introduces students to the basic tools of microeconomic analysis. Topics include consumer and firm behavior, markets, income distribution, labor issues, international trade, government policy, and the environment. Students learn how to apply economic reasoning, critical thinking, and quantitative skills to real world decisions and current economic issues. Syllabus | Student Evaluations |
| ARE 2210/SARE 460 Essentials of Accounting and Business (3 credits) University of Connecticut, Summer 2024 This course provides undergraduate students with an understanding of the fundamentals of business recordkeeping and management skills for agribusiness firms. Topics include planning, organizing, controlling, and directing functions of management, as well as the records that business owners need to maintain. Syllabus | Student Evaluations |